AR00078PU-N Herpes Simplex Virus-1 (HSV-1) (Strain MacIntyre) antigen
see all 2 Herpes Simplex Virus-1 products
1 ml / US$ 315
NOVUS BIOLOGICALS
PO Box 802 Littleton, CO 80160, USA
E-Mail: novus@novus-biologicals.com
Homepage: http://www.novus-biologicals.com
PO Box 802 Littleton, CO 80160, USA
E-Mail: novus@novus-biologicals.com
Homepage: http://www.novus-biologicals.com
Quick Overview
Herpes Simplex Virus-1 (HSV-1) (Strain MacIntyre)
Product Description
Herpes Simplex Virus-1 (HSV-1) (Strain MacIntyre)
Properties
| Presentation | Purified |
| Source | BSC-1 cells |
| Catalog Number | AR00078PU-N |
| Quantity | 1 ml |
| Price | US$ 315 |
| Delivery | Worldwide |
| Manufacturer | Acris Antibodies GmbH |
| Datasheet | view AR00078PU-N.pdf |
Datasheet Extract
| Source | BSC-1 Cells |
| Format | State: Liquid purified protein Purity: Antigen is collected from both the cell and supernatant phases of tissue culture. Infected monolayers are disrupted releasing virus particles into the culture medium. Cellular debris is removed by centrifugation. BufferSystem: Tissue culture medium |
| Applications | Sonicate immediately prior to use to ensure that the preparation is uniform.
Suitable for use in ELISA. Suited for coating on solid phase for IgG and IgM detection. |
| Description | Herpes Simplex Virus-1 (HSV-1) (Strain MacIntyre). Contains a high concentration of HSV-1 virus particles and viral components in tissue culture medium containing a low concentration of bovine serum. Contains some residual host cell proteins. Inactivation: Inactivated using gamma radiation. Effectiveness is determined when no detection of growth in two blind passages under the original culture conditions. Result: No growth detected. |
| Storage | Store the protein at -70°C.
Avoid repeated freezing and thawing. Shelf life: one year from despatch. |
| Caution | No test guarantees a product to be non-infectious. All materials should be handled as if potentially infectious. Generally accepted laboratory practices appropriate for infectious materials should be employed when handling this product. |
